Ultra Bigg Plus Nut Butter Grinder 16 LBS

Details - Ultra Bigg Plus Melanger

Big G+ wet grinder has a 2.5 litre capacity, with a powerful 150 Watt Motor for better grinding. It has an ABS Body which is light weight, long lasting and looks great.This bright green Wet Grinder's key features include a multi-utility drum and batter cleaner. A 1 year warranty ensures complete peace of mind.

Features - Ultra Bigg Plus Melanger 

• It is fitted with sturdy and durable motor.
• Designed for efficiency and exemplary performance .
• Patented Conical grinding stones - which results in better batter and less wear and tear of the stone Table top convenience.
• Made of food grade plastic, SS 304 stainless steel drum and rust proof materials.
• Noiseless and vibration free operation.
• Optional attachments - Atta Kneader & Coconut Scraper. 

Specifications - Ultra Bigg Plus Melanger 

• Conical grind stones, ABS shell and cylindrical drum shape
• Grind and store drum, easily removable drum, power surge protector and shock proof
• Grinding time: 30 min, Motor Speed (Rated without load): 1440 RPM and Drum speed (with load): 135 - 140 RPM
• Capacity: 16 LBS 
• Warranty: 1 years on product
• Power: 150 watts ;
• Power Requirement: 230V.
• Wire Cord Length (in mm): 1650 .
• Optional Attachments: Atta Kneader & Coconut Scraper
• Includes: Grinder unit, manual and spatula
• Rust-resistant food-grade stainless steel for healthy food.

Ultra - Bigg Plus Melanger Uses

Tension of the granite stones can be adjusted to obtain different grades of shear at different stages of grinding and for different ingredients. Double granite roller stones that rotate over a granite base. This creates tremendous shear that reduces the cocoa nibs to fine chocolate liquor with a particle size of the order of less than 15 microns.

This amazing stone melanger is the perfect companion to your endeavors. We have made several key enhancements to the traditional domestic stone grinder make this perfect for Chocolate, nut butters, Mexican masa, cosmetics and other food processing. The elegant design and sturdy construction assure long and satisfying usage and comes in a rich silky maroon color.The cocoa nibs are ground with stone rollers until they become a paste known as cocoa mass or cocoa liquor.This pure, unrefined form of chocolate contains both cocoa solids (the chocolate part!) and cocoa butter (the natural fat present in the bean).Cocoa butter can be extracted from the cocoa mass with a hydraulic press.

This is useful because most chocolate makers often use extra cocoa butter to give their chocolate a smoother, glossier texture. The only fat in real chocolate is cocoa butter.

Demo Videos - Ultra Bigg Plus Melanger